American Frozen Food Institute Bolsters Leadership Team & Member Value with Staff Reorganization

(Arlington, VA – February 10, 2022) Alison Bodor, president and CEO of the American Frozen Food Institute (AFFI), today announced a staff reorganization designed to enhance organizational effectiveness and boost member companies’ return on investment.

“We have a culture of constant improvement at AFFI, and consistently challenge ourselves to deliver more value to our members,” said Ms. Bodor.  “These changes make AFFI more effective and well-positioned to help the entire frozen food value chain serve our members better, faster and more completely than ever before.”

Changes to the AFFI staff include:

  • Adrienne Seiling, formerly Vice President of Strategic Communications, now serves as Senior Vice President of Industry Affairs and Member Services. In her new role, she will oversee AFFI’s event and education programing, membership, business partnerships and production of valuable market trends to drive industry growth.
  • Sanjay Gummalla, formerly Vice President of Regulatory and Technical Affairs, now serves as Senior Vice President of Scientific Affairs and Special Projects. He will continue to focus on science to ground AFFI’s public policy positions and further AFFI’s reputation as credible partners with peer trade associations and government. He will also lead AFFI’s sustainability initiatives.
  • Brian Peteritas, formerly Director of Marketing and Communications, now serves as Senior Director of Member Marketing and Business Development.
  • Lory Reveil, formerly Director of Scientific Affairs, now serves as Senior Director of Scientific Affairs.

“These promotions and reorganization align with AFFI’s core areas of strengths in science, advocacy and communications to allow us to deliver real results for our members,” concluded Ms. Bodor. “Please join me in thanking these talented experts for their service to AFFI and congratulating them on their new roles.”

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About AFFI

The American Frozen Food Institute is the member-driven national trade association representing all segments of the frozen food supply chain from manufacturers to suppliers and distributors. AFFI advocates before legislative and regulatory entities on the industry’s behalf, serves as the voice for the industry and convenes industry leadership to create an environment where frozen foods are essential in a dynamic marketplace. www.affi.org

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Media Inquiries

For all media inquiries, please contact:
Mary Emma Young
Vice President of Communications
meyoung@affi.com
443-904-3937

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