Arlington, VA – The American Frozen Food Institute (AFFI) announced today the addition of Elissa McLerran Gilliam as Senior Director of Public Policy. AFFI advocates on behalf of the $65.1 billion frozen food industry before
March is National Frozen Food Month – 3 Tips for Adding Ease and Health to Your Meal Plan Arlington, VA – The frozen food category is experiencing all-time consumer interest over the past year, with
Arlington, VA – Nearly one year after the COVID-19 pandemic began, a new report finds frozen foods were among the fastest growing categories in the grocery store, with clear signs that Americans’ fondness for frozen
Arlington, VA – The American Frozen Food Institute (AFFI) elected new officers and directors to its Board of Directors during its Annual Membership Meeting. The newly-elected AFFI officers are: Julia Sabin of The J.M. Smucker
By Dr. Julie Cerenzia, Director, Research & Information Services, Bryant Christie Inc. Anyone involved in food export knows that in the world of trade compliance the only constant is change and that import requirements around
Arlington, VA –The American Frozen Food Institute (AFFI) announced today during its Annual Membership Meeting a new strategic plan and website that connects the frozen food supply chain and aligns with AFFI’s strategic priorities. AFFI
Arlington, VA –The American Frozen Food Institute (AFFI) announced today the AFFI Frozen Food Convention (AFFI-CON) virtual platform is open with more than 150 companies already scheduling one-on-one meetings for the event slated for February
By: Jack Li, President and Haiku Master, Datassential With a series of COVID-19 vaccines on the horizon, food and drink businesses have two big questions. First, how has the pandemic changed consumers and the marketplace?
For all media inquiries, please contact:
Mary Emma Young
Vice President of Communications
meyoung@affi.com
443-904-3937
