
Your Recipe for March: Think Frozen
March is National Frozen Food Month – 3 Tips for Adding Ease and Health to Your Meal Plan Arlington, VA – The frozen food category is experiencing all-time consumer interest over the past year, with
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March is National Frozen Food Month – 3 Tips for Adding Ease and Health to Your Meal Plan Arlington, VA – The frozen food category is experiencing all-time consumer interest over the past year, with

Arlington, VA – Nearly one year after the COVID-19 pandemic began, a new report finds frozen foods were among the fastest growing categories in the grocery store, with clear signs that Americans’ fondness for frozen

Arlington, VA – The American Frozen Food Institute (AFFI) elected new officers and directors to its Board of Directors during its Annual Membership Meeting. The newly-elected AFFI officers are: Julia Sabin of The J.M. Smucker

By Dr. Julie Cerenzia, Director, Research & Information Services, Bryant Christie Inc. Anyone involved in food export knows that in the world of trade compliance the only constant is change and that import requirements around

Arlington, VA –The American Frozen Food Institute (AFFI) announced today during its Annual Membership Meeting a new strategic plan and website that connects the frozen food supply chain and aligns with AFFI’s strategic priorities. AFFI

Arlington, VA –The American Frozen Food Institute (AFFI) announced today the AFFI Frozen Food Convention (AFFI-CON) virtual platform is open with more than 150 companies already scheduling one-on-one meetings for the event slated for February

By: Jack Li, President and Haiku Master, Datassential With a series of COVID-19 vaccines on the horizon, food and drink businesses have two big questions. First, how has the pandemic changed consumers and the marketplace?

This has been an unprecedented year for everyone and I’m proud of the resilience demonstrated by the frozen food industry to keep workers safe, facilities operational and consumers fed. When the pandemic struck, our industry
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