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COVID-19: A Liability for the Frozen Food Industry
April 17 @ 2:00 pm - 3:00 pm EDT
News surrounding the closure of meat processing plants due to employees sickened by coronavirus is making headlines. Late last week OSHA issued interim guidance regarding the enforcement of COVID-19 as a recordable illness under OSHA’s recordkeeping requirement for employers other than the healthcare industry and emergency response organizations. As additional guidance looms and companies are faced with the day-to-day challenges of staying operational amid the COVID-19 pandemic, short-term and long-term liability issues are surfacing. We’re teaming up with Hogan Lovells to host a webinar to answer your liability questions related to COVID-19.