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Sanitation Top 10 Failures Webinar

April 18 @ 2:00 pm - 2:30 pm

Sanitation Failures

Webinar Series: Sanitation

Description: AFFI’s food safety working group outlined a list of common sanitation failures typical in the frozen food industry. This is an interactive session targeted towards identifying and discussing the reasons for these breakdowns. Led by AFFI staff, participants will be able to share and analyze experiences, case studies, and potential steps to resolve sanitation issues.  

Time: 30 minutes

Audience: AFFI members, food safety experts, sanitors, QA, etc.

Key Learning Objectives: Learn about industry issues that commonly occur with sanitation programs and the reasons for these limitations. Share your own experiences. 

Speaker


Michael Cramer, Ajinomoto Foods North America

AFFI Staff

Donna Garren

Dr. Donna Garren

Executive Vice President of Science and Policy

Dr. Donna Garren

Executive Vice President of Science and Policy

My favorite frozen food is Cauliflower Tater-tots.

Contact Donna:
       
Sanjay-Gummalla

Dr. Sanjay Gummalla

Vice President of Scientific and Regulatory Affairs

Dr. Sanjay Gummalla

Vice President of Scientific and Regulatory Affairs


My favorite frozen food is Chicken Taquitos.

Contact Sanjay:
       
Sarah Brandmeier

Sarah Brandmeier

Manager of Scientific and Regulatory Affairs

Sarah Brandmeier

Manager of Scientific and Regulatory Affairs

My favorite frozen food is Brussel Sprouts.

Contact Sarah:
       

Details

Date:
April 18
Time:
2:00 pm - 2:30 pm
Event Categories:
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