Category: Food Safety

Germs growing on an agar plate in laboratory

Advancing Frozen Food Safety: University of Georgia Evaluates Environmental Monitoring Programs in Frozen Food Industry

Arlington, Va. – New research funded by the Frozen Food Foundation evaluates current environmental monitoring practices being implemented across the frozen food industry to prevent …

Research

Advancing Frozen Food Safety: Cornell Develops Tool for Controlling Foodborne Pathogens in Food Manufacturing Facilities

Arlington, Va. – New research funded in part by the Frozen Food Foundation reveals a possible solution for controlling Listeria monocytogenes (Lm) in food manufacturing …

Food Safety

AFFI Advances Food Safety

Unveils Validation Resource and Commitment to Doubling Down on Listeria Prevention at AFFI Frozen Food Convention