SAN DIEGO – The American Frozen Food Institute (AFFI) welcomed a record number of executives from across the frozen food supply chain at AFFI-CON 2024. Nearly 1,600 professionals from more than 500 different companies convened
Arlington, VA – A coalition of organizations representing the food chain stressed that frozen food should play a leading role in meeting the federal government’s sustainability goals in written comments filed in support of the
WASHINGTON, D.C. – The FDA Foods Coalition was launched today to advocate for a modernized, effective foods program at the U.S. Food and Drug Administration (FDA) focused on preventing foodborne illness outbreaks and other food
Austin, Texas – The American Frozen Food Institute (AFFI) brought together senior leadership from frozen food processers, retailers and supply chain partners at the inaugural Frozen IQ conference. Held in collaboration with FMI – The
Austin, Texas – New research finds that frozen foods maintain their relevance to grocery shoppers and offer a suite of valuable benefits that meet their mealtime needs. The third edition of the Power of Frozen
Cologne, Germany – The American Frozen Food Institute (AFFI) leadership and representatives from U.S. frozen food processors joined international counterparts to highlight the benefits of the category at the first-ever International Frozen Food Conference. The
Arlington, VA – More than 400 food safety and communications leaders from academia, regulatory agencies, consumer advocacy groups and the food industry joined the American Frozen Food Institute (AFFI) today at the third annual virtual
Arlington, VA – The American Frozen Food Institute (AFFI) welcomes the appointment of Jim Jones as the deputy commissioner for human foods with the U.S. Food & Drug Administration (FDA). “As a member of the
For all media inquiries, please contact:
Mary Emma Young
Vice President of Communications
meyoung@affi.com
443-904-3937