Unlocking Sustainability: The Power of Product Life Cycle Assessments

From farming and wild capture of raw ingredients to the consumed product, including end of the package and any non-consumed food product, frozen food has an impact—one that can be quantified, strategized, and modified. Life Cycle Assessments (LCAs) measure products' environmental impacts so companies can understand points of risk, spaces for improvement, and how to leverage verifiable sustainability attributes to drive sales.
In our upcoming webinar, industry experts from Foresight will unpack the process, implications, and benefits of product LCAs. You'll learn about compiling datasets from suppliers, improving process design choices, verifying your sustainability attributes, and connecting these insights with your customers.
Featured Speaker:

Ms. Wendy S. Schlett, a Managing Director with thirty years of experience in sustainability and environmental consulting, received her bachelor’s degree in Hydrogeology from Western Michigan University and a Professional Certificate in Sustainable Business from Aquinas College. Ms. Schlett is currently deploying her passion for sustainability by assisting manufacturers and non-profits in building strategies, identifying and prioritizing risk, and implementing sustainability and environmental business standards, certifications, and labels. She trains leadership, engages with internal and external stakeholders, and supports management within an organization to collaboratively develop effective sustainability management systems across diverse program areas within manufacturing and not-for-profit organizations. She also implements ISO 14001:2015 Environmental Management Systems, ISO 50001:2015 Energy Management Systems and conducts Internal Audits for manufacturers. She is active in Business Institutional Furniture Manufacturers Association (BIFMA) and is currently on the Board of the Kalamazoo Nature Center. She also participates in the ANSI/BIFMA e3 Furniture Sustainability Standard.