Arlington, Va. – The American Frozen Food Institute (AFFI) received notice today that the U.S. Food and Drug Administration (FDA) will continue its enforcement discretion
HARRISBURG, Pa. – The National Frozen & Refrigerated Foods Association (NFRA) and the American Frozen Food Institute (AFFI) are pleased to announce that the Distinguished
By: Mark FeDuke, MSc Ardo VLM Director Risk Management & Regulatory Affairs Foreign businesses have grown accustomed to arranging door deliveries to their American clients
Arlington, VA – A story published in the Washington Post on July 31 provided tips for reducing risk of contracting a foodborne illness from frozen
Frozen Food Foundation Presents Dr. Martin Wiedmann of Cornell University with 2019 Freezing Research Award
Louisville, KY – The Frozen Food Foundation, in conjunction with the International Association for Food Protection (IAFP), presented Dr. Martin Wiedmann, a distinguished professor in
Arlington, VA – A nationwide economic impact study released today found that more than one-fifth of the nation’s economy is linked, either directly or indirectly,
The Frozen Food Foundation is dedicated to fostering scientific research, public awareness and industry education regarding the nutritional, safety and societal attributes of frozen foods for the benefit of the common good.