By Julie Cerenzia, Director of Research, Bryant Christie Are you a frozen food company that exports from the United States? If you are looking to
By Alison Bodor, President and CEO, American Frozen Food Institute On Tuesday, July 21, AFFI hosted a webinar with Datassential’s Erin Murray to understand the
Arlington, Va. – American Frozen Food Institute (AFFI) President and CEO Alison Bodor offered the following statement on the U.S. Food and Drug Administration’s (FDA)
Arlington, Va. – While the origin of a cluster of coronavirus infections in Beijing, China, is unknown, some officials are suggesting the virus was present
Advancing food safety within the frozen food industry supply chain has always been a priority for the American Frozen Food Institute (AFFI). In recognition of
The Frozen Food Foundation is dedicated to fostering scientific research, public awareness and industry education regarding the nutritional, safety and societal attributes of frozen foods for the benefit of the common good.