Press Releases

Arlington, Va. – New research funded in part by the Frozen Food Foundation reveals a possible solution for controlling Listeria monocytogenes (Lm) in food manufacturing facilities. The findings were published in the Jan. 24, 2019,

Arlington, VA – A new research report by the American Frozen Food Institute (AFFI) and Food Marketing Institute (FMI) examines drivers for growth in frozen foods to help manufacturers and retailers further align innovative product

Arlington, VA – The American Frozen Food Institute (AFFI) today announced the release of its new video series, “Meet Your Frozen Food Maker,” available for viewing now on the Institute’s newly re-launched website at www.affi.org.

Arlington, VA – American Frozen Food Institute (AFFI) President and CEO Alison Bodor today announced the hiring of Matthew Foley as AFFI Senior Director of Legislative Affairs. With a growing membership of more than 400

New York – American Frozen Food Institute (AFFI) President and CEO Alison Bodor today participated in a panel discussion on food waste to commend the launch of the “No Taste for Waste” campaign. The campaign

Transforming how companies apply enhanced food safety practices through EyeSucceed smart glass technology Arlington, Va. – The American Frozen Food Institute (AFFI) today announced its collaboration with EyeSucceed to become the exclusive trade association partner

Arlington, Va. – The American Frozen Food Institute (AFFI) today announced a new collaboration with Mérieux NutriSciences on the development of a food safety program to measure the implementation of AFFI’s best food safety practices