The American Frozen Food Institute (AFFI) is the only national trade association that advocates solely on behalf of the frozen food and beverage industry. Only through membership and participation in AFFI’s programs and events can companies access the value of our talented staff and tap into the power of collective industry action.
What You Can Expect as a Member
AFFI membership is comprised of two member categories in the frozen food and beverage industry:
Suppliers of auxiliary services (supply chain logistics, cold storage, food testing, etc.) for the frozen food industry.
Producers of raw ingredients (fruits, vegetables and meat) and processors of finished frozen foods domestically and internationally.
AFFI is dedicated to raising the bar on food safety by leading the science and understanding of foodborne pathogens, helping your company navigate new regulations and best practices.